SAASA B2E, on behalf of one of its clients operating in the premium food and entertainment sector in Douala, is recruiting a passionate, creative, and professional Bartender to join a dynamic team in a modern, elegant, and welcoming environment.
Main Responsibilities
Under the supervision of management, the Bartender will be responsible for:
Preparing and serving a wide range of classic and contemporary cocktails, mocktails, coffee, and other beverages.
Following standard recipes while also proposing original creations.
Ensuring each drink is served with aesthetic and professional presentation.
Maintaining cleanliness, organization, and hygiene of the bar area.
Assisting in stock management, daily restocking, and minimizing waste.
Creating a warm and inviting atmosphere, while delivering an exceptional customer experience.
Profile Sought
Education & Experience
Proven experience in a similar role, ideally in a high-end establishment (bar, lounge, restaurant, etc.).
Training in hospitality, bartending, or mixology is a strong asset.
Technical Skills
Excellent knowledge of international cocktails (Mojito, Margarita, Martini, Daiquiri, etc.).
Mastery of bartending techniques: shaking, muddling, stirring, layering, flaming, etc.
Solid understanding of spirits, liqueurs, syrups, bitters, and other bar ingredients.
Ability to balance flavors (sour, sweet, bitter, strong) and adapt recipes to customers’ preferences.
Strong skills in drink decoration and presentation (garnishes, glassware, ice, etc.).
Personal Qualities
Excellent grooming and customer service skills.
Attention to detail, fast execution, and precision.
Good communication skills (French required; English is a plus).
Team spirit, politeness, punctuality, and stress resistance.
Willingness to work flexible hours, including evening/night shifts (4:00 PM – 12:30 AM).
Location: Douala
Start Date: As soon as possible
How to Apply
Send your updated CV to : recruit.cmr@saasab2e.com
Email subject: Application – Bartender
Deadline: 30/06/2025
Only shortlisted candidates will be contacted.
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